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Oat, Potato and Carrot Patties

Oat, Potato and Carrot Patties step-by-step recipe |
"Very simple recipe of vegan patties with only 3 basic ingredients! Yahoo, that's how we make a feast out of nothing. Serve these yummy and filling patties with fresh mixed veggies, they are soo good this way! Enjoy!"

Ingredients Serves 5

  • 1 cup rolled oats
  • 1.5 lb/700 g potatoes
  • 1 medium carrot
  • 1.5 tsp salt
  • 1/2 tsp pepper
  • 1 tsp coriander
  • 1/3 tsp asafoetida/1 tsp garlic powder
  • 4-5 tbsp vegetable oil


  1. Pour 1 cup of rolled oats with 1.5 cups of boiling water and let stand for 30 minutes, until cool.

    Oat, Potato and Carrot Patties
  2. Peel and cut the potatoes into chunks, place into a pan, cover with water, bring to a boil and cook 10-15 minutes, or until tender.

    Oat, Potato and Carrot Patties
  3. Peel and shred the carrot using a grater with small holes.

    Oat, Potato and Carrot Patties
  4. Once potatoes are cooked, drain them and mash with a fork or potato masher.

    Oat, Potato and Carrot Patties
  5. Combine oats, mashed potato and grated carrot. Add 1.5 tsp salt, 1/2 tsp pepper and 1 tsp ground coriander (or any other herbs you like, like thyme or oregano). Optionaly add pinch of asafoetida or 1 tsp onion powder. Mix everything well.

    Oat, Potato and Carrot Patties
  6. With slightly wet hands, form the mixture into patties. Start by rolling a ball between your palms, then flatten it and pack the edges.

    Oat, Potato and Carrot Patties
  7. Heat some vegetable oil in a skillet. Place several patties leaving space between and cook over medium heat for about 5-7 minutes or until golden-brown.

    Oat, Potato and Carrot Patties
  8. Flip them over and cook for 4-5 minute on the over side. Serve with fresh or stir-fried veggies, buckwheat or any other side dish of your choice.
    This recipes makes 8-10 patties.

    Oat, Potato and Carrot Patties

Author: vegelicacy

Posted on: 13 March 2015

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Diet type: vegan
Category: main course
Difficulty: easy
You will also need: -

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Sara 2 April 2015
For me this didn't work at all! Then I even added some flour, but it didn't work good anyway.

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vegelicacy 4 April 2015
So sorry to hear that Sara! I don't know why it turned out wrong, as the base for the patties is very sticky due to the oats. I can assume that you used gluten-free oats. If my assumption is right, I can suggest you cooking potatoes unpeeled next time, it will add stickiness to your patties. Hope you will still try my other recipes and let me know how you liked them ;)

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