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Peanut Butter Cookies

Peanut Butter Cookies step-by-step recipe | vegelicacy.com
"Recipe of these peanut butter cookies is absolutely the best! They are exquisitely delicious and completely vegan! So easy to make, much easier to eat! Enjoy!"

Ingredients Serves 2 - 3

  • 1 cup almond
  • 1/2 cup creamy peanut butter
  • 2 tbsp agave or mapple syrup
  • 1/4 tsp baking soda
  • 1 tsp vanilla extract

Method

  1. Place 1 cup of almond into a blender jar and process until you get a fine, grainy consistency.

    Peanut Butter Cookies
  2. In a mixing bowl combine almond flour, 1/2 cup of creamy peanut butter (it's about 4 tablespoons), 2 tablespoons of agave or mapple syrup, 1 teaspoon of vanilla extract, 1/4 teaspoon of baking soda and a pinch of salt. Mix with your hands until well combined.

    Peanut Butter Cookies
  3. Take small amount of the dough and roll it around in your hands to make a ball shape. Place the balls on a baking sheet lined with parchment paper. Press down the balls with a fork, making a criss cross pattern.

    Peanut Butter Cookies
  4. Place the baking sheet into preheated to 350 F (180 C) degrees and bake for 7-10 minutes until golden brown. Let them cool for 15-20 minutes.
    This recipe makes 12 cookies.

    Peanut Butter Cookies

Author: vegelicacy

Posted on: 28 September 2014

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Diet type: vegan
Category: dessert
Difficulty: easy
You will also need: Blender

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